I am a New York-based reporter, writer and audio producer (who dabbles in video). My work focuses on food, parenting and cultural identity.

Recent highlights:

  • Silencing the Critics (Out There podcast)

    Demetria Lynn always wanted to be a scientist. But growing up, no one believed in her. The negative feedback was so overpowering that she stopped believing in herself.

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  • Estelle T Barada, an 18th century historic re-enactor, in costume as Duchess Quamino. Barada is seated amongst a kitchen setting set to the late 18th century behind a table with food and dishes with a fireplace in the background.

    Tracing the legend of the ‘pastry queen’ who baked her way to freedom (The Washington Post)

    Duchess Quamino is said to have baked her way to freedom and in the process became a local legend. But much of her story remains shrouded in mystery.

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  • The Journey of the Nem (Proof podcast)

    How did the nem, a Vietnamese Spring Roll, become a prominent feature on Senegalese restaurant menus in New York City? The Journey of the nem is one of war, love, hardship, and chasing a dream.

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